Cerealto has received recognition from the Madrid Food Bank Foundation, as part of its 30th anniversary celebrations, for our ongoing support and commitment to the fight against food waste and helping the most vulnerable people.
During 2024, we donated more than 223,000 kilos of products, cookies, pasta, cereals, and snacks to food banks and various social causes, reaffirming our purpose of contributing positively to society. 🍪
Our Communications Director, Julia Gallego Antolín, accepted the award on behalf of the entire team, emphasizing that “this award symbolizes the joint effort and commitment to collaboration in the communities where we operate, which drives us as a company.”
We would like to thank the Madrid Food Bank Foundation for its valuable work over three decades, mobilizing solidarity and support where it is most needed.
This recognition encourages us to continue working with the same enthusiasm and commitment within our Strategic Sustainability Plan, aligned with the United Nations Global Compact and the Sustainable Development Goals (SDGs). 🌍♻️


